Red Pepper Pesto

Red Pepper Pesto is a ready-to-use savoury blend of basil, oil, parmesan cheese, and roasted red peppers. It is a satisfyingly simple addition to take any plate to the next level. This pesto variety goes well in a variety of meals, including pasta, pizza, burgers, bread for an appetizer, on a sandwich, or fajitas for added flavour. Enjoy the complexity of the pesto with an underlying sweet and savoury taste of red pepper and make your menu memorable.

Key Benefits

  • A sauce that’s original in both taste and appearance.
  • Use in a variety of dishes
  • Just thaw, heat, and use
  • No time or labour required to prepare
  • Frozen, giving it a long shelf life in the freezer.
  • Made with high-quality ingredients
  • No artificial colouring or dyes
  • No preservatives or MSG added

Culinary Applications

Main Dishes: Toss in Pasta dishes or spread on pizzas to add flavour to any meal.
Lunch Specials: This sauce is perfect for a sandwich or wrap, and pairs perfectly with chicken and turkey.
Salads: Create a delicious and unique salad dressing.
Sides: Toss vegetables in the sauce before roasting for a tasty side dish.
Appetizers: Use as a spread to add some oomph to your crackers or veggies. Stir-in to similar textured paste mixtures like hummus or cream cheese.
Menu Hacks: For more meals with more complex flavours, substitute tomato paste for Red Pepper Pesto!


  • 6 x 454 g bags
  • 7 1/2 servings per bag, 45 servings per case


  • 1 year
  • Once thawed, refrigerated for up to 20 days in an unopened package.
  • Once thawed and opened, 5 days.

Made in Canada
Local to British Columbia

spoon with red pepper pesto



Nutrition Facts